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VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20261126T143000Z
DTEND:20261126T193000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Thanksgiving Buffet
DESCRIPTION:This Thanksgiving\, gather at Water's Edge for a festive dining experience by the shore. Delight in a lavish buffet featuring chef-carved specialties\, seasonal favorites\, and an indulgent dessert spread. Surrounded by family\, friends\, and coastal charm to celebrate the holiday.\n\n$96.00 Per Person\n\n$48.00 Children (4 to 10 years old)\n\nA 20% auto gratuity will be added to parties of 8 or more.\n\n\n\nA valid credit card is required when making a reservation. There is a 72-hour cancellation policy. Reservations must be canceled before Monday\, November 22\, to avoid a $15 per person cancellation fee.\n\nPlease note: Thanksgiving Day Menu is the only available menu between 10:00 am and 5:30 pm on Thanksgiving Day.
X-ALT-DESC;FMTTYPE=text/html:<p>This Thanksgiving\, gather at Water&rsquo\;s Edge for a festive dining experience by the shore. Delight in a lavish buffet featuring chef-carved specialties\, seasonal favorites\, and an indulgent dessert spread. Surrounded by family\, friends\, and coastal charm to celebrate the holiday.</p>\n\n<p>$96.00 Per Person<br />\n$48.00 Children (4 to 10 years old)</p>\n\n<p><em>A 20% auto gratuity will be added to parties of 8 or more.</em><br />\n<br />\nA valid credit card is required when making a reservation. There is a 72-hour cancellation policy. Reservations must be canceled before Monday\, November 22\, to avoid a $15 per person cancellation fee.</p>\n\n<p><em>Please note: Thanksgiving Day Menu is the only available menu between 10:00 am and 5:30 pm on Thanksgiving Day.&nbsp\;</em></p>\n
LOCATION:1525 Boston Post Road Westbrook\, CT 06498
UID:e.1551.33498
SEQUENCE:3
DTSTAMP:20261030T101214Z
URL:https://business.oldsaybrookchamber.com/events/details/thanksgiving-buffet-33498
END:VEVENT

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